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¾ oz Applejack
1½ oz Amaretto
3 oz Beer (IPA) use New Belgium Tangerine IPA
¾ oz Lemon juice
¾ oz Orange juice
2 dash(es) Peach bitters

Another Trader Vic classic!

1 oz Cognac
½ oz Gin
1½ oz Rum
2 oz Lemon juice
1 oz Orange juice
½ oz Orgeat (almond syrup)
½ oz Sherry To float on top over crushed ice

1½ oz Gin
1 oz Amaro
¾ oz Campari
¾ oz Lemon juice
¼ oz Orange juice
¼ oz Simple syrup
½ oz Egg white or use super foam to dry shake
Lemon wheel

Dry shake for 30 seconds. Add the remaining ingredients. Add ice. Shake vigorously. Fine strain into coupe. Garnish.

2 oz Rum Use dark rum
1 oz Coco Lopez
1 oz Orange juice
4 oz Pineapple juice