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If you’re a fan of the classic Last Word, this citrusy cocktail will hit the spot. Chartreuse ups the herbacousness of this gin cocktail from bartender Andrew Volk.

oz Gin
¾ oz Chartreuse (green)
¾ oz Lime juice
½ oz Simple syrup
Cherry
½ oz Egg white
Lime wedge

Dry-shake all ingredients without ice to combine, then add ice and shake again until chilled and foamy. Double-strain into a chilled glass with fresh ice; garnish.