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cocktailmenu

 

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6¾ oz Gin Use Bombay Sapphire Bramble
1½ oz Cherry Heering
4½ oz Cocchi rossa
4½ oz Creme de pamplemousse
1½ oz Maraschino liqueur
1 oz Lemon juice
1 bottle(s) Tonic water Use Fever Tree grapefruit
6 dash(es) Orange bitters

1½ oz Tequila
½ oz Cherry Heering
½ oz Honey syrup
½ oz Lime juice
½ oz Sherry Use manzanilla

1½ oz Bourbon
¾ oz Amaro use Averna
½ oz Campari
½ oz Cherry Heering
¼ oz Lemon juice