cocktailmenu

1½	oz	Tequila
½	oz	Aperol
½	oz	Elderflower liqueur
½	oz	Agave syrup
3	oz	Cider	use EastCiders Ruby Red or Fresca
½	oz	Lime juice

6	oz	Beer	use Revolver Blood & Honey
6	oz	Cider	use Redds Wicked Ale
½	oz	Pomegranate syrup

Lately have preferred 2:1 cider to beer ratio, also helps ration the Wicked 24 oz cans with Revolver 12 oz bottles in batch